ES-250T is designed to cook for 250 persons of military troops, construction teams and civilians in the field. It is equipped with two kettles, two frying pans, two diesel furnaces and other 35 pieces of small kitchen utensils and tools necessary for operation. Diesel, wood, coal or natural gas can be used to heat the furnace. The kitchen can be towed in the field by trucks or cars. Covers of the side cases are made of acid-resistant steel, thus allowing various operations while preparing the meals. Standard equipments of the kitchen include a tent enabling operation of the kitchen under any weather conditions and protecting the kitchen and the operating personnel.
Main parameters:
- Total mass: 1,850kg
2. Min. ground clearance: 340mm
3. Overall dimension: 4,000x2,250x2,420 (mm)
4. Wheelbase: 1,990mm
5. Angle of departure: 25o
6. Depth of ford: 500mm.
7. Operated by four cooks, they can prepare hotmeals for250 people within two hours.
8. Water tank effective volume: 130L
- Working condition:
(1) Temperature: -30oC-+42oC.
(2) Below wind force scale 7.
(3) Weather: sunny, overcast, rainy and snowy.
